Yes! We offer both on and off menu catering, family style meals, and corporate catering! Tap the “order online” button at the top of this screen to see these menus (under our “catering” section for catering, and under “restaurant” then “family meals” for family style items.) You can also easily order from these menus online for pickup or delivery (you can schedule a delivery days in advance!), or you can email rooted3foods@gmail.com for more info!

Yes! You can rent our our space (indoor, courtyard, or both!) for events! Please email rooted3foods@gmail.com for more info and rates.

Yes! We serve organic cocktails, boozy smoothies, and an assortment of canned vodka seltzers. We also serve gluten free beer. You can dine on premises and enjoy adult beverages anytime of day!

Yes! Our kitchen is 100% dedicated gluten free! and fully celiac safe, and a dedicated gluten free facility. One of our founders has an extreme gluten sensitivity herself, (why she created Rooted3!) so we take every precaution available. We go to extreme lengths to ensure absolutely everything that comes out of our kitchen is gluten free and safe for those with celiac! If you are gluten free, you can dine here safely with zero worries.

Yes! We are entirely top 9 allergen free and fully plant based. We go to extreme lengths to be a dedicated top 9 allergen free facility. This means we do not use Milk, Eggs, Fish, Crustacean Shellfish, Tree Nuts, Peanuts, Wheat, Soybeans, and Sesame. There is no risk of cross contamination in our kitchen for these items, so you can dine here safely with allergies!

Yes! We are 100% organic on our restaurant side. Everything from our coffee to our bowls and smoothies and beyond are fully organic. (We do carry non organic retail items in our curated market though!) We do our best to also source our produce from local organic farms, and use seasonal produce.

Yes! Every single to go ware and item that comes out of our restaurant is 100% compostable within 90 days. (Even our bowls, smoothie cups, straws, lids, stickers, EVERYTHING.) We pay for a commercial composting facility to pick up our compost 3x a week, to ensure it gets broken down properly. Being eco-friendly is at the heart of everything we do, from using an all electric kitchen, to using only compostable wares, only using organic produce (and local when possible,) and more!

Yes! Everything from our ketchup to our bagels and everything inbetween are 100% housemade from scratch! We pride ourselves on making everything in house, so we know exactly what goes into it to create the highest quality products possible! We also pride ourselves on transparency - so the only exception to this on our menu are our wraps (they are 100% organic and made from 3 simple ingredients: cassava flour, coconut oil, and sea salt!) and our bread for our avocado toast (which is also 100% organic and a fermented gf sourdough from a small dedicated top 9 allergen free bakery we partnered with.) Both the wraps and the bread are available for purchase in our curated market to take home too!